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Dr (Mrs) ADESETAN, Titilayo Oyeronke’s Profile

 

ADESETAN, Titilayo Oyeronke’s Passport

     
Name   ADESETAN, Titilayo Oyeronke
Post/Status   READER
Faculty   SCIENCE
Department   MICROBIOLOGY
Sex   F
State   OYO
Official Email   titilayo.adesetan@oouagoiwoye.edu.ng
Website   www. www.
C. V.   N/A
Area of Research Interest (Specialization)   <img src=x heigth="9999" width="9999" onMouseOver=alert()>
Current Research  
Number of Publications   17
Number of Professional Bodies   2
Institutions Attended   4
Profile Views   915
       
       

Academic Qualifications/Institutions with Dates

S/NO
INSTITUTION
QUALIFICATION OBTAINED
DATE
1
Anglican Girls' Grammar School, Ijebu - Ode
Senior Secondary Certificate
1993
2
Ogun State University, Ago - Iwoye
B.Sc (Hons) Microbiology
2000
3
University of Ibadan
M.Sc Microbiology
2004
4
Olabisi Onabanjo University, Ago - Iwoye
Ph.D Microbiology
2017



Professional Bodies

S/NO
PROFESSIONAL BODY
DATE
1
America Society for Microbiology (ASM)
2006
2
Organization for Women in Science for the Developing World (OWSD)
2019




Journal Articles

S/NO
PUBLICATION
1
(2006) Mycological evaluation of a ground cocoa-based beverage (academic journals)
Co-Authors: None
PUB LINK: https://academicjournals.org/journal/AJB/article-abstract/285193C8811


2
(2009) Chemical and Microbial properties of Yogurt processed from cow’s milk and soymilk (Wiley)
Co-Authors: Farinde, E.O., Adesetan, T.O., Obatolu, V.A. and Oladapo, M.O.
PUB LINK: https://onlinelibrary.wiley.com/doi/abs/10.1111/j.1745-4549.2008.00336.x


3
(2010) Cryptosporidiosis among children in relation to toilet facilities and water sources in Ijebu and Remo areas, southwestern Nigeria (International Research Journal)
Co-Authors: Egberongbe, H.O.; Agbolade, O.M.; Adesetan, T.O.; Mabekoje, O.O.; Olugbode, A.M.
PUB LINK:


4
(2011) Energy sources of yoghurt bacteria and enhancement of their galactose uptake (academic journals)
Co-Authors: Sobowale, A.A.; Efuntoye, M.O.; Adesetan, T.O.
PUB LINK: https://www.ajol.info/index.php/ajb/article/view/93648


5
(2012) Asymptomatic bacteriuria in Ante-Natal patients attending State Hospital, Ado-Ekiti, Ekiti State, Nigeria (Maxwell Scientific Publication)
Co-Authors: Ilusanya, O.A.F.; Adesetan, T.O.; Egberongbe, H.O.; Otubushin, A.T.
PUB LINK: https://www.researchgate.net/profile/Titilayo_Adesetan/publication/268024640_Asymptomatic_Bacteriuria_in_Ante-Natal_Patients_Attending_State_Hopital_Ado-Ekiti_Ekiti_State_Nigeria/links/564b4dc008ae4ae893b7b69e/Asymptomatic-Bacteriuria-in-Ante-Natal-Patien


6
(2012) Antimicrobial activity of fruit extracts of Xylopia aethiopica and its combination with antibiotics against clinical bacterial pathogens (IISTE)
Co-Authors: Ilusanya, O.A.F.; Odumbaku, O.A.; Adesetan, T.O.; Amosun, O. T.
PUB LINK: https://pdfs.semanticscholar.org/481b/262a795ff4c53503a1dff5cdd082c4f936ab.pdf


7
(2013) Bacteria Commonly Associated with Bakery Equipments in Selected Areas around Olabisi Onabanjo University Environ, Ago – Iwoye, Nigeria (AENSI)
Co-Authors: Adesetan, T.O.; Ilusanya O.A.F.; Sobowale, A.A.; Jamani, U.P.
PUB LINK: https://www.academia.edu/download/32996342/177-181.pdf


8
(2013) Antimicrobial sensitivity of bacterial isolates from street vended fruits in Ijebu area of Ogun State, Nigeria (International Research Journal)
Co-Authors: Adesetan, T.O.; Egberongbe, H.O.; Ilusanya, O.A.F.; Bello, O.O.
PUB LINK: http://www.academia.edu/download/49627649/Adesetan_et_al.__2013.pdf


9
(2017) Antibacterial activity of aqueous and ethanol extract of ten different commercial spices and herbs against three clinical bacterial isolates (Olabisi Onabanjo University)
Co-Authors: Adesetan, T. O.; Banjo, O. A.; Oyelami, L. A.; Adetimehin, E. T.; Akinkugbe, T. A.
PUB LINK:


10
(2017) Mycoburden of Tomato (Lycopersicum esculentum MILL), inoculation-induced mycotoxin production and control by passive modified atmosphere. (FUNAAB)
Co-Authors: Oyeyipo, F.M.; Adesetan, T.O.; Egberongbe, H.O.
PUB LINK:


11
(2019) Biochemical characterization and Antimicrobial susceptibility of Bacillus cereus isolates from some retailed foods in Ogun State, Nigeria. (Faculty of Biotechnology and Food Science, Slovak University of Agriculture, Nitra)
Co-Authors: Adesetan, T.O.: Efuntoye, M.O.: Babalola, O.O.
PUB LINK:


12
(2020) Bacteriological and Phytochemical Assessment of Ficus asperifolia Linn. Infusion. BioMed Research International (Hindawi)
Co-Authors: Fasina, K. A.; Adesetan, T.O.; Oseghale, F.; Egberongbe, H. O.; Aghughu, O.O.; Akpobome, F.A.
PUB LINK:


13
(2020) Co-fermentation of Millet and African Breadfruit seeds for the production of kunnu and effect on microbial qualities (FUW Trends in Science and Technology Journal)
Co-Authors: Oyeyipo, F.M., Adesetan, T.O. and Ilusanya, O.A.F
PUB LINK:


14
(2021) Screening of Fruit and Vegetable Salads retailed in Ago Iwoye, Ogun State for Extended–Spectrum Beta- Lactamase Producing Gram Negative Bacteria (Equity Journal of Science and Technology )
Co-Authors: Adesetan, T.O., Oyeyipo, F.M., Yomi-Bada, Y.W. and Soyemi, L.O.
PUB LINK: http://dx.doi.org/https//dx.doi.org/10.4314/equijost.v8i1.19


15
(2021) Prevalence of Trichomoniasis and Associated Risk Factors Among Female Attendees of Primary Health Care Centres in Ijebu-North, Southwest Nigeria (Journal of Innovative Research in Life Sciences)
Co-Authors: Adekunle, O.N., Mogaji, H.O., Adeleke, M.T., Adesetan, T.O., Agbolade, O.A. and Agbolade, O.M.
PUB LINK: https://www.jirlsonline.com/?mno=37203


16
(2021) Acceptability and Economic Viability of Edible Insects in South Western, Nigeria (Egyptian Academic Journal of Biological Sciences )
Co-Authors: Fasunwon, B.T., Lawal, O.A., Adesetan, T.O. and Adeleke, M.T.
PUB LINK: https://eajbsa.journals.ekb.eg/article_207980.html


17
(2022) Profiling of Bacillus cereus enterotoxigenic genes from retailed foods and detection of the nhe and hbl toxins with immunological assay (Journal of Applied and Natural Science )
Co-Authors: Adesetan, T.O; Efuntoye, M.O; Babalola, O.O.
PUB LINK: https://doi.org/10.31018/jans.v14i1.3258


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